| Topic |
Paper |
Reference |
| Additives and contaminants |
E425 Konjac
| CFG 06/03 |
| Smoke flavourings
in or on food |
CFG 07/03 |
| FSA consultation on draft
regulations implementing the European Directive 2006/52/EC on
Food Additives in England |
CFG 08/07 final |
 |
 |
 |
| Animal health |
Antibiotic
resistance |
CFG 01/02 rev.1 |
| VMD Consultation on the
Draft Veterinary Medicines Regulations (1) |
CFG 09/05 rev. |
| VMD Consultation on the Draft
Veterinary Medicines Regulations (2) |
CFG 17/05 |
| Consultation on the Transposition
of Council Directive 2003/85 on Foot and Mouth Disease |
CFG 19/05 |
| Foodaware comments on the
draft report by the Veterinary Products Committee on the risks
associated with the use of hormonal substances in food-producing
animals |
CFG 28/05 rev. |
| Consultation on the Implementation
of the Animal Health and Welfare StrategyEuropean
Commission Guidelines on preparation of multi-annual control
plans |
CFG 01/06 |
| European Commission Guidelines
on preparation of multi-annual control plans |
CFG 03/06 |
| Foodaware policy paper on
a European Community Animal Health Policy (CAHP) Strategy (2007-13) |
CFG 30/06 |
Foodaware response to the
Defra Consultation ‘Delivering Good Animal Welfare: A
draft delivery strategy under the Animal Health and Welfare
Strategy, November 2006’ |
CFG 02/07 |
Foodaware
response to the Defra Consultation ‘Responsibility and
cost sharing for animal health and welfare: principles, December
2006’ |
CFG 04/07 final |
Consultation on Defra’s response to the Eves' Review of the Animal Health and Welfare delivery landscape |
CFG 27/07 final |
| Foot and Mouth Review: 2007 |
CFG 33/07 final |
| 2008 Non-statutory Surveillance Plan for Veterinary Residues |
CFG 40/07 final |
 |
 |
 |
| Animal/human diseases
(zoonoses) |
Comments by
Foodaware on the EU Commission proposals for monitoring and
control of zoonoses |
CFG 10/01 rev. |
| Campylobacter in chickens |
CFG 15/03 |
| Consultation on reducing
campylobacter in UK-produced chickens |
CFG 27/05 |
| Foodaware position on Avian
Influenza |
CFG 34/05 rev. |
| Defra Consultation on plans
to implement Council Directive 2005/94/EC on the Control of
avian influenza |
CFG 07/06 rev. |
| Salmonella in poultry: consultation
on the implementation of the UK National Control Programme for
Breeders |
CFG 29/06 |
| Consultation on monitoring
of zoonoses and zoonotic agents |
CFG 31/06 |
| Salmonella in poultry: consultation on the implementation of the UK
National Control Programme for Salmonella in Laying Flocks |
CFG 31/07 final |
 |
 |
 |
| Assurance schemes |
Food assurance
schemes |
CFG 17/02 |
| Red Tractor Assurance
Schemes |
CFG 04/03 |
 |
 |
 |
| BSE |
CFG comments
on the interim response to the report of the BSE inquiry |
CFG 02/01 |
| Response to Over Thirty Month
(OTM) Rule review: consultation |
CFG 10/03 |
| Proposals to amend the Legislation
on BSE Testing of Cattle over 30 Months - possible change to
draft legislation in relation to 'No Test' results |
CFG 11/05 |
| Comments by Foodaware on
the replacement of the Over Thirty Month (OTM) Rule with a system
based on testing cattle for BSE in abbattoirs |
CFG 12/05 |
Defra Consultations on the
proposed TSE Regulations (England) 2005
15 June and 18 July |
CFG 20/05 |
| BSE : Lifting the Export
Ban and Harmonising SRM Controls applicable in the UK with those
in other Member States |
CFG 31/05 |
| FSA consultation on the Proposed Amendments to the Domestic TSE (No2) Regulations 2006 (as amended) |
CFG 43/07 final |
 |
 |
 |
| Children's diets |
Foodaware comments on the FSA consultation
on its Action Plan on the promotion of food to children |
CFG 11/04 rev. |
Food Promotions and Children's
Diets - Consultation on Nutrient Profiling |
CFG 22/05 |
| Consultation on UK target
nutrient specifications for manufactured products used in school
meals |
CFG 24/05 |
Foodaware
response to the consultation from the Department for Education
and Skills: Turning the Tables: Transforming School Food - Recommendations
for the Development and Implementation of Revised School Lunch
Standards |
CFG 35/05 rev. |
Transforming
School Food: Standards for School Food Other Than Lunch |
CFG 09/06 |
| Ofcom Consultation on Television
Advertising of Food and Drink to Children: options for new restrictions |
CFG 14/06 |
| Food competency
framework: food skills and knowledge for young people aged 7-9, 11-12,
14 and 16+ |
CFG 25/07 final |
 |
 |
 |
| Claims |
DG Sanco discussion paper
on nutrition claims and functional claims: comments by Foodaware |
CFG 12/01 |
| Nutrition and Health Claims made on foods
(England and Wales) |
CFG 14/07 |
 |
 |
 |
| Enforcement |
Enforcement of EU food
legislation |
CFG 13/02 rev. 1 |
| FSA Consultation on traceability
in the food chain |
CFG 21/03 |
| Food Standards Agency priorities
for local authority food law enforcement |
CFG 13/06 |
| Enforcement, Sanctions and
the McCrory Report: Foodaware and its approach to enforcement
|
CFG 20/06 rev.1 |
| Proposed changes to Local Authority enforcement
monitoring system 2006 |
CFG 21/06 |
| Preventing and responding
to food incidents |
CFG 24/06 |
| Proposed code of practice
on feed law enforcement in England |
CFG 25/06 |
Import controls for high-risk feed
and food of non-animal origin |
CFG 15/07 final |
 |
 |
 |
| Fish |
Reform of the Common
Fisheries Policy (CFP) |
CFG 11/02 rev. |
| Consultation on draft UK
National Strategic Plan for Fisheries |
CFG 05/06 |
| Consultation on Fisheries 2027 – towards a contract for the future of marine fisheries |
CFG 11/07 final |
 |
 |
 |
| Food law |
European Food Standards Authority |
CFG 01/01 |
| Codex Alimentarius |
CFG 15/02 |
| Comments by Foodaware on
the WTO negotiations 2004 |
CFG 14/04 rev. 1 |
| Draft FSA Guidance Notes
on general food law regulation (EC) 178/2002 |
CFG 01/07 |
| Draft FSA EU guidance on
legal requirements for annual reports on Member States' multi-annual
control plans |
CFG 03/07 |
 |
 |
 |
| Fortified foods |
Fortified foods: the
addition of vitamins and minerals to foods |
CFG 03/03 |
| Comments by Foodaware on
the Proposal for a Regulation of the European Parliament and
of the Council on the addition of vitamins and minerals and
of certain other substances to foods |
CFG 06/04 |
| Addition of vitamins and minerals and certain other substances to foods (England and Wales) |
CFG 13/07 final |
 |
 |
 |
| Genetically modified organisms |
Letter (1) to FSA regarding
the genetically modified food and feed regulations |
CFG 06/01 |
| Proposed European regulations
concerning genetically modified food and feed, and the traceability
and labelling of genetically modified organisms and food and
feed products produced from GMO’s |
CFG 14/01 rev. |
New
legislation on gm labelling - 2002 |
Annex to CFG 14/01 |
| Letter (2) to FSA regarding the genetically
modified food and feed regulations |
CFG
18/01 |
 |
Comments
for the National Debate on Genetic Modification |
CFG
11/03 |
 |
 |
 |
 |
| Government strategies |
Foodaware response to the
consultation on ‘Putting Consumers First: the Food Standards
Agency draft strategic plan 2005-2010’ |
CFG 13/04 rev. |
| Comments by Foodaware on
priorities for government-funded research priorities in the
area of food |
CFG 01/05 rev. 1 |
| Foodaware comments on the
Food Standards Agency's Approach to Regulatory Decision Making |
CFG 14/05 rev. 1 |
| Foodaware comments on the
Food Standards Agency's Draft Science Strategy |
CFG 18/05 |
| FSA's Consumer Engagement
Strategy |
CFG 29/05 |
| FSA Consultation on a Commission
proposal for a Single Common Market Organisation for agricultural
products |
CFG 07/07 |
| Cabinet Office consultation on 'Effective Consultation' |
CFG 29/07 final |
| Towards a Defra Third Sector Strategy – Foodaware response to the Consultation |
CFG 04/08 final |
 |
 |
 |
| Hygiene |
The application of Hazard
Analysis and Critical Control Point (HACCP) principles and microbiological
testing in licensed meat plants |
CFG 05/02 |
| Comments by Foodaware
on European Commission proposal for a Regulation laying down
specific rules for the organisation of official controls on
products of animal origin intended for human consumption |
CFG 09/03 rev. 2 |
| FSA Consultation on the Future
of Butcher Shop Licensing in England |
CFG 06/05 |
| Proposed Changes to instructions
to Meat Hygiene Service Authorised Officers to implement changes
in the Food Hygiene Regulations |
CFG 15/05 |
| Draft Guide to food safety
and other regulations for the meat industry |
CFG 16/05 |
| Consultation on Draft EU
Regulation for Microbiological Criteria for Foodstuffs 2005 |
CFG 26/05 |
| Consolidation of EU Food
Hygiene Legislation: labelling of raw milk cheese - Foodaware
comments |
CFG 30/05 |
| Draft Food Hygiene (England)
(No 2) Regulations 2005 |
CFG 33/05 |
| Meat Hygiene Service: Proposed
performance management framework for 2006/7 |
CFG 02/06 |
| Defra Consultation on the
review of the EU Animal By-Products Regulation (EC) No 1774/2002 |
CFG 10/06 |
| Proposed changes to veterinary
supervision arrangements within the Meat Hygiene Service |
CFG 18/06 |
| Meat (Official Controls Charges)
(England) Regulations 2006 |
CFG 23/06 |
| FSA consultation on the ACMSF
draft report on safe cooking of burgers |
CFG 28/06 |
| The Meat (Official Controls
Charges) (England) Regulations 2007 |
CFG 32/06 |
| FSA pre-consultation Commission
proposals to amend Regulation 852/2004 on Food Hygiene |
CFG 09/07 final |
| Letter and Foodaware reponse to the questionnaire for the review
of the Delivery of Meat Hygiene Controls |
CFG 10/07 final |
| FSA consultation on European Commission proposal to amend Regulation 852/2004 on Food Hygiene |
CFG 24/07 final |
| FSA consultation on the Draft Food Hygiene (England) (Amendment) |
CFG 01/08 final |
 |
 |
 |
| Irradiation |
Irradiated food and food
ingredients |
CFG 11/01 rev. |
 |
 |
 |
| Labelling |
Ingredient listing and
allergens |
CFG 09/01 rev. |
Criteria for the use of the
terms: fresh, pure, natural etc. |
CFG16/01 |
| Quantitative Ingredient Declarations(QUID):
proposed draft amendments to the general standard for the labelling
of prepackaged foods |
CFG 17/01 |
| Advice on country of origin
labelling |
CFG 06/02 |
| EU evaluation of the food
labelling legislation |
CFG 05/03 rev. |
| Further consumer research
on signpost labelling |
CFG 08/05 |
| Draft Guidance on the use
of the terms 'vegetarian' and 'vegan' in food labelling |
CFG 23/05 |
| Foodaware comments on the
Food Standards Agency's Consultation on Draft Guidance on Allergen
Control and Consumer Information |
CFG 32/05 |
| Foodaware comments on the
Food Standards Agency consultation on a voluntary front of pack
signpost labelling scheme for the UK |
CFG 04/06 |
| FSA UK Stakeholders consultation
- Labelling: Competitiveness, Consumer Information and Better
Regulation for the EU |
CFG 11/06 |
| DG SanCo Consultative Document
- Labelling: Competitiveness, Consumer Information and Better
Regulation for the EU |
CFG 15/06 |
| UK National Food Labelling Provisions |
CFG 26/07 final |
| FSA consultation on the Meat Products (England) (amendment) Regulations |
CFG 38/07 final |
| Revision of Food Standards Agency Food Labelling Guidance on Country of Origin |
CFG 41/07 final |
| Food Standards Agency Guidance on Clear Labelling |
CFG 42/07 final |
| Revision of Food Standards Agency Guidance: Criteria for the use of the terms fresh, pure, natural etc in food labelling |
CFG 02/08 final |
 |
 |
 |
| Novel foods |
Novel foods and novel
food ingredients |
CFG 20/02 |
 |
 |
 |
| Nutrition |
Proposals for an EU nutrition
policy |
CFG 02/02 rev. 2 |
| Discussion with Department
of Health officials on its paper Food
and Health Problem Analysis |
CFG 14/03 |
| Comments by Foodaware
on the Department of Health paper Food and Health Problem
Analysis |
CFG 16/03 rev. |
| Foodaware Comments on
Salt |
CFG 16/04 rev. 1 |
| Proposed targets for levels
of salt in key food categories that contribute most to intakes |
CFG 25/05 |
‘Promoting
Healthy Diets and Physical Activity: a European dimension for
the prevention of overweight, obesity and chronic diseases.’
Foodaware’s response to the European Commission’s
Green Paper COM (2005) 637 final |
CFG 06/06 |
| Foodaware comments on FSA
draft saturated fat and energy intake programme |
CFG 21/07 final |
 |
 |
 |
| Organic foods |
Organic farming and food |
CFG 03/02 rev. 1 |
| FSA Consultation on research
into organic food |
CFG 22/03 |
| Comments by Foodaware
on the Commission Action Plan for Organic Food and Farming (com
2004 415 final) |
CFG 18/04 rev. |
| Foodaware comments on the European Commission’s
draft proposal for a Council Regulation on organic production
and labelling of organic products COM(2005) 671 final |
CFG 26/06 |
 |
 |
 |
| Pesticides |
Foodaware’s comments
on the European Parliament and the Economic and Social Committee
Towards a Thematic Strategy on the sustainable use of pesticides |
CFG 21/02 rev. |
| Response to Defra consultation
on part of the EC Thematic Strategy for Pesticides |
CFG 33/06 final |
 |
 |
 |
| Radioactivity in food |
The European Commission’s proposal to
introduce legislation controlling radioactivity in foodstuffs
(RSU 24/115) |
CFG 13/01 |
 |
 |
 |
| Food Supplements |
Food supplements |
CFG 01/03 |
| Options to increase folate
intakes of young women |
CFG 05/07 |
 |
 |
 |
| Sustainability |
Submission to Policy
Commission |
CFG 08/01 rev. |
| Sustainable food and farming |
CFG 08/02 |
| The sustainability of food
transportation and production (food miles) |
CFG 22/06 final |
| Defra review of its Food Industry Sustainability Strategy (FISS) |
CFG 28/07 final |
| Climate change – some
consumer views |
CFG 06/07 |